Kampin’ 010 Menu

Here is the first official look at the Kampin’ 010 Menu.

	Breakfast	Lunch	Dinner
Monday – Wednesday (1st recon)	Beans, Jerky, MREs	Beans, Jerky, MREs	Beans, Jerky, MREs
Thursday	Breakfast on the road at any shit hole.	Franks and Beans and Bacon (No Name Franks) Cook: Bo Derek	Prime Rib and Lobster with Mashed Potatoes and Bacon Cook: Tom and Mike
Friday	KBS (Kampin Breakfast Sandwich) Cook: Matt	Assorted Lite Nibblers Cook: Lance	Leg of Lamb with Potatoes and Carrots Cook: Jeremy
Saturday	Juevos Rancheros Italian Style Cook: Matt	Ribs and Sweet Corn Cook: Brian	Paella Cook: Brent
Sunday	Get food on the way home.

Once again we have come up with an awesome menu but for this menu to be historic a few things have to happen.

1. Bo Derek better show up with No Name dogs!
2. I am generally nervous about the Leg of Lamb but because Jeremy is new he will get some slack for now.
3. Lance do not bring any rabbit from that French store by your house for nibblers.
4. Fall 2009 Kampin’ we (3 guys)  ate 6 lbs of Bacon so we better bring at least 20 lbs.